Come join the fun! The Boondogglers will be back at Mickey's on May 4th. Check them out at www.myspace.com/boondogglers or at the link provided on the left. Don't miss out!
Wednesday, April 4, 2007
What is WRONG with me?
I cooked again last night and it's not even spring break. I loved the recipe. Easy and yummy. That is all one can ask for.
I have to give appropriate applause to my Mennonite folk recipe book from CMF that provided me with this recipe. If you try it, let me know what you think.
Ingredients:
1 lb boneless, skinless chicken breasts cut into 1/2 inch cubes
2 T of taco seasoning
1-2 T of vegetable oil (I used olive oil)
1 c chunky salsa
3/4 c peach preserves
Cooked rice
Directions:
Place the chicken in a large plastic bag. Add taco seasoning and toss to coat.
In a skillet, brown chicken in oil.
Combine salsa and peach preserves, stir into skillet. Bring to a boil. Reduce heat, cover and simmer for 2-3 minutes until meat juices run clear.
Serve over rice.
I have to give appropriate applause to my Mennonite folk recipe book from CMF that provided me with this recipe. If you try it, let me know what you think.
Ingredients:
1 lb boneless, skinless chicken breasts cut into 1/2 inch cubes
2 T of taco seasoning
1-2 T of vegetable oil (I used olive oil)
1 c chunky salsa
3/4 c peach preserves
Cooked rice
Directions:
Place the chicken in a large plastic bag. Add taco seasoning and toss to coat.
In a skillet, brown chicken in oil.
Combine salsa and peach preserves, stir into skillet. Bring to a boil. Reduce heat, cover and simmer for 2-3 minutes until meat juices run clear.
Serve over rice.
NEW BLOG ALERT!
This is my cousin Brent. I am not allowed to call him B. Read his blog and you'll find out why.
He is hysterical, I laughed out loud already when reading his first blog entries. Check him out at http://arghitsdrivinmenuts.blogspot.com or the link provided on the left.
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